International Wine & Food Festival 2008
I won't be in town, but if you are, check out this year's (new! improved! hopefully less crowded) International Wine & Food Festival at the Ronald Reagan Building:
Monday, February 25
* Café Trope-Chef Howsoon Cham
o Four Vines Winery
* OYA-Sommelier Andrew Stover
o Amity Vineyards
Tuesday, February 26
* Bangkok Joe's-Chef Aulie Bunyarataphan
o Moet Hennessy USA, Rodney Strong Vineyards and others
* PS 7s-Chef Peter Smith
Wednesday, February 27
* Butterfield 9-Chef Michael Harr
Thursday, February 28
* Equinox- Chef Todd Gray
o Adelsheim Vineyard
* Rustico Restaurant-Chef Frank Morales and Beer Director Greg Engert
o Blue Moon Brewery and Dogfish Head Craft Brewery
For tickets, call 1-800-343-1174 or visit www.dcwinefestival.com
1 comment:
It was just as crowded as last year. Considering it is $75 a person with discounts to attend I would expect a lot more than a plethora of mediocre $10 wines, many of which I don't think had a DC distributor.
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